by user | Dec 1, 2010 | Food for Thought
Cuisiniers was proudly selected as the caterer for the Council of 101’s 2010 Festival of Trees, Red Hot Gala! Over 600 guests attended the kickoff event for the 2010 Festival of Trees at the Orlando Museum of Art and enjoyed the menu below:
by user | Dec 1, 2010 | Reviews
Nestled within downtown Orlando’s endearing South Eola and Thornton Park districts, The MEZZ is the destination for distinctive corporate mettings, elegant weddings, unforgettable community events and private functions that demand a unique and unmatched...
by user | Nov 2, 2010 | Food for Thought
Having a nephew and niece both in college right now, I was reminiscing about college food. Obviously, having graduated from Baltimore’s International Culinary College my memories of college food assuredly differ from most of yours. As with most things, our memories...
by user | Oct 27, 2010 | Food for Thought
Pick up or Delivery Wednesday November 24, 2010 Holiday Menu Jumbo Shrimp Cocktail with Sauce 2.00 each Long Stemmed Artichokes with Lemon Pepper Aioli .75 each Roasted Butternut Squash & Chestnut Soup 1-quart 16.00 (feeds 5) Fresh Free Range Turkey (5.50 per lb)...
