Jamie’s Blog
Napa 2012
Nothing puts a better spring in your step than a May visit to the beautiful Napa Valley! I am certain that every adjective in the book has been used in recent years to describe the areas amazing landscape, ever evolving food scene, magnificent wines and of...
My Socials
Wines of South Africa: Wednesday, July 15th at 7:00pm
Enjoy 4 courses of expertly prepared, market fresh ingredients by Chef Jamie and his team as they are deliciously paired with fantastic wines from...
Summer Food Trends
The smell of the steaks on the grill, the taste of lemony sweetness in a cold glass of iced tea, and a tan in your own backyard - it doesn't get any...
Chef Jamie McFadden's "Very Best" Hamburgers
4 Servings 2 lbs. ground chuck 2 Tbsp. fresh chopped garlic 1 Tbsp. McCormick's Bayou Cajun Spice 1.5 tsp. kosher salt 1.5 tsp. fresh ground black...