Jamie’s Blog
Chef Jamie McFadden's Irish Potato Soup
HAPPY ST. PATRICK'S DAY! 4 tablespoons of unsalted butter 2 medium sized leeks 3 large potatoes, washed & peeled 1 cup chicken broth 2 cups of heavy cream 1 carrot chopped 3 pieces of celery, chopped 1 pinch ground...
My Socials
Destin Charity Wine Dinner
Jamie McFadden and Cuisiniers to cater "Wine & Dine in Paradise" For the 4th year straight, Jamie McFadden and Cuisiniers' will be catering the...
Special Thanks to Pamela Sheldon-Johns!
Jamie, Pamela and Cuisiniers would like to extend a special thank you to all that attended our Meet, Greet, and Cook last Saturday, March 13th - an...
A Central Florida Inspired Dinner to be prepared at the James Beard House
Scott Copeland, Executive Chef Antonio's La Fiamma, Winter Park, FL Kevin Fonzo, Executive Chef/Owner K Restaurant, College Park, FL Jamie McFadden,...