by user | Mar 16, 2010 | Food for Thought
Scott Copeland, Executive Chef Antonio’s La Fiamma, Winter Park, FL Kevin Fonzo, Executive Chef/Owner K Restaurant, College Park, FL Jamie McFadden, Executive Chef/Owner Cuisiniers Catered Cuisine & Event, Winter Park, FL Julie & James Petrakis,...
by user | Feb 24, 2010 | Food for Thought
Local chefs to prepare a “Central Florida inspired” dinner at The Beard House A few of Central Florida’s finest and best-known culinarians will be preparing dinner at The Beard House in New York City on Tuesday, June 22, 2010. The chef’s...
