James Beard Foundation's Taste America Challenge

CUISINIERS CATERED CUISINE AND EVENTS has joined more than 100 other restaurants in the James Beard Foundation’s (JBF) Taste America® Local Dish Challenge. Foodies nationwide can show their local pride by participating in this social media-driven competition, which is...

Cayucos…….Slow down and smell the sea air!

Traveling over the mountain range on highway 46 east to the Pacific Coast Highway you are in awe of the natural beauty that is Central Coast California.  Buzzing along at 55 mph it is impossible not to gaze south over the horizon and witness the ocean fog that has...

Paso Robles…..A Very Unique Wine and Food Experience

Located halfway between San Francisco and Los Angeles,  the Central Coast of California should be on every food and wine enthusiasts travel itineraries. And the village of Paso Robles with its incredible town square and hosts of chef driven restaurants and unique...

Napa 2012

  Nothing puts a better spring in your step than a May visit to the beautiful Napa Valley! I am certain that every adjective in the book has been used in recent years to describe the areas amazing landscape, ever evolving food scene, magnificent wines and of...

Destin Charity Wine Auction

Check out some of the delicious recipes we served at the Destin Charity Wine Auction last month!  See more info on the event here:  http://www.dcwaf.com/.     Destin Dinner Party Menu Stag’s Leap Wine Cellars Chef Jamie McFadden Friday April 27, 2012...

Food and Wine Portifino

This high-energy event is the party of the year, and now has an spectacular new location! The annual Food & Wine party will now be held harborside at the stunning Loew’s Portofino Bay Hotel at Universal Orlando. A virtual duplication of the beautiful seaside...