by user | Sep 14, 2011 | Reviews
Dinner at the kitchen counter may never be the same. Award-winning executive chef Jamie McFadden of Cuisiniers Catered Cuisine and Events in Winter Park has teamed up with culinary colleagues Harold Henderson, Bryce Balluff and David Olin to create Bar J Me, an...
by user | Sep 13, 2011 | barjme
We are excited to announce the barJme dates for fall! barJme begins at 7:45pm on all dates. BarJme: Friday, Sept. 16 | Friday, October 7 | Saturday, October 8 | Saturday, October 22 Contact Marlene at 407.975.8763 to reserve your seat.
by user | Sep 13, 2011 | Restaurant Picks
One of my favorite things about living thru a miserably hot August in Central Florida is LEAVING every year for a few days and traveling to NYC! New Yorkers feel the same way about their city in August, and usually have departed for the shore. The result for myself...
by user | Sep 13, 2011 | Food for Thought
Don’t forget the holidays are right around the corner! Download this year’s holiday menu below – remember dates fill up fast this time of year 🙂 Click here for Holiday Menu
by user | Sep 13, 2011 | Food for Thought
Come join us on September 22nd for the Rioja Street Fare Festival! Chefs Harold Henderson and myself will be providing the following dish on behalf of Cuisiniers and BARjME; Steamed buns with beet cured salmon, takwan kimchee, napa slaw, & wasabi aioli. Delish....