Food for Thought

09

July

Entertaining on a Budget

With our economy in a state that most of us have never experienced before, new perspectives and approaches are being applied to everything – even the average dinner party!  While our clients used to ask

Read more...
02

July

Wines of Italy: Thursday, July 30th at 7:00pm

Enjoy 4 courses of expertly prepared, market fresh ingredients by Chef Jamie and his team as they are deliciously paired with fantastic wines from the evening’s selected region. Each dinner is limited to 20 guests/seated

Read more...
02

July

Wines of South Africa: Wednesday, July 15th at 7:00pm

Enjoy 4 courses of expertly prepared, market fresh ingredients by Chef Jamie and his team as they are deliciously paired with fantastic wines from the evening’s selected region. Each dinner is limited to 20 guests/seated

Read more...